Restaurant Menu Evolves With Time
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Developing
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Sources · 7 independent
“of sharing great food with everyone, so Kaigarga was established in 2015. How have you seen the restaurant and the menu evolve over the past decade?”
“you seen the restaurant and the menu evolve over the past decade? many comprises of both classic Cantonese dishes and new unique dishes to adapt to the evolving food scene both in Singapore as well as abroad.”
“Chef Phong actually travels to the Greater Bay Region like Hong Kong. home and Guangzhou keeping himself relevant and at the same time will create new dishes from time to time for Singaporeans all to enjoy. So the menu has evolved over the past 10 years, Kai Ching?”
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