Stories from Ishinomaki · Japan
199 stories in this location, newest first.
Ishinomaki Strengthens Support For New Residents
Ishinomaki City is enhancing its 'Smile Start Package' support program starting April 2026 to promote migration and settlement. Ishinomaki is expanding its Smile Start Package in April 2026 to include a new support project for newlyweds under age 39.
Baywave FM Japan
Japan Discusses New Digital Crime Penalties
Japan is considering expanding criminal penalties to cover a range of digital offenses including deepfakes, online stalking, hate speech, and doxxing. The discussion originated from debates regarding sexual violence and digital spaces.
Baywave FM Japan
Utsumi Chairman Receives Agriculture Minister Award
A volunteer organization dedicated to restoring the landscape of Ura and Shima islands received the Grand Prize in the National Flower Town Development Contest.
Baywave FM Japan
Japan To End Three-Tier Beer Tax System
Japan is ending a three-tier tax system that previously applied different rates to various alcoholic beverages.
Baywave FM Japan
Marine Plaza Relocates Within Ion Town Shiohama
Marine Plaza is relocating to the second floor of Ion Town Shiohama. The Shiohama City Information Exchange Corner will move from the first floor to the second floor on April 1.
Baywave FM Japan
Ishinomaki To Host Large-Scale Photography Event
A large-scale photography event will be held in Ishinomaki from March 6 to March 15, 2026. Ishinomaki will host a diverse photography exhibition and talk show across six locations within the city.
Baywave FM Japan
Japan Marks 72nd Anniversary of Canned Orange Juice
Japan's first canned juice, Meiji Natural Orange Juice, was released on this day in 1954. The station noted that modern cans are designed for easy opening, unlike older styles that required a can opener. This innovation has made canned beverages more convenient for consumers.
Baywave FM Japan
Edo Period Japanese Preserved Food Using Salt
During the Edo period, Japan experienced winters 2-3 degrees Celsius colder than today, leading to frequent crop failures and famine, particularly in the Tohoku region. Farmers in Japan's Tohoku region during the Edo period faced frequent crop failures due to exceptionally cold winters, with temperatures 2-3 degrees Celsius lower than today. Temperatures during the Edo period were 2 to 3 degrees Celsius or more lower than in the present day. During the Edo period, people in the coastal areas of Shibuya River ate salted fish and preserved foods. Northeastern Japan experienced many deaths due to cold and lack of funds during the Edo period. However, records show fewer deaths from cold when funds were available, even in harsh winters. This suggests that firewood and charcoal, necessary for warmth, were more accessible in the Tohoku region compared to Kanto and western areas.
Baywave FM Japan
Japanese Broadcaster Urges Disaster Preparedness
A Japanese broadcaster reminded listeners that they do not know when they might encounter earthquakes or natural disasters.
Baywave FM Japan
Baywave FM Discusses Personal Travel Memories
Baywave FM discussed a fan event and shared personal memories from a previous concert attended seven years ago. A radio host shared a personal anecdote about a trip to Leipzig, Germany, 30 years ago, comparing old photographs with his current appearance.
Baywave FM Japan