Taiwan Imports Include Beef Organs And Sprouting Potatoes
Taiwan has fully opened its borders to imports of US pork, beef, and even sprouted potatoes. A commentator noted that standards for pork imports may be relaxed, similar to recent changes regarding potato imports. Taiwanese lawmakers are debating the relaxation of food safety standards for imported pork, which may mirror existing protocols for potatoes. A Taiwanese food processor noted that while the country primarily relies on domestic production for items like sausage and dumplings, imports from the US have been a mainstay. The producer expressed that they do not fear an expansion of imports following the ART agreement. They requested that the government allow consumers the choice between domestic and imported pork. The discussion occurred amid upcoming year-end elections.
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Sources · 7 independent
BCC News Taiwan
“卻全面開放過去 自己所謂的堅持 讓這些東西進來台灣 現在不但是來豬的 來牛的這些內臟進來台灣 連發芽的馬鈴薯進來台灣 我們的行政院院長 還在質詢的時候跟大家講說 不然一顆一顆檢查嘛 我拜託左榮太一定要去這樣做 好不好 我很期待我們”
BCC News Taiwan
“豬肉進口好像也是要放寬所謂的一些標準 就有點就是比照馬鈴薯一樣 等於說這個檢驗的標準也要放寬了”
BCC News Taiwan
“要求所謂的零檢出 要求要保護我們台灣的農民、農產... 這就等於說檢驗的標準也要放寬了。”
BCC News Taiwan
“Since the ART was signed, we have mainly imported from the US, but our supply is mainly from domestic production, so we are not worried about an increase in imports.”
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